A family favourite—Ayam Goreng Ketumbar Jintan is easy, spiced to perfection, unbelievably addictive. Just 5 ingredients for the best fried chicken! Cumin and Coriander Fried Chicken – Mom’s Recipe! These are the chicken wings—or ayam goreng—that I grew up with!…
Ayam Goreng Ketumbar Jintan (5-Ingredients Only!)
Authentic Otak Otak (spiced grilled fish custard)
Make Otak Otak at home with this foolproof guide! Easy steps, flexible cooking methods, and authentic flavors to recreate at home. How would you like to have some brains? Have some Otak Otak! Just kidding. The name “otak” translates to…
Authentic Nasi Lemak Recipe (3 easy cooking methods!)
Make authentic nasi lemak rice at home! This easy guide covers key ingredients, tips, and three foolproof cooking methods for perfect results. I’m embarrassed—I completely did not have a recipe lurking on this website on how to make nasi lemak!…
Rice Cooker Vermicelli Yong Tau Foo
One-pot rice cooker vermicelli with yong tau foo: flavourful, fast, and perfect for leftovers. Try this hands-off recipe for a cozy, no-fuss meal! Quick FYI: you CAN cook noodles in the rice cooker too! I recently had some leftover stock…
The Best Sauces for Hainanese Chicken Rice
Hainanese chicken rice isn’t complete without these classic sauces: spicy garlic chili, dark soy, and zesty ginger sauce! Hainanese Chicken Rice is a dish so iconic in Singapore that even talking about it sparks debates over where to find the…
Ultimate Hainanese Chicken Rice (step-by-step recipe!)
Authentic Hainanese Chicken Rice made easy! Follow this step-by-step recipe for tender chicken, aromatic rice, and the best homemade chili sauce ever. Introduction Hainanese Chicken Rice is a cherished dish across Southeast Asia, especially in Singapore and Malaysia. If you’ve…
