Restaurant-quality Singapore Cereal Prawns is easy! How to make this buttery, crispy classic prawn dish in less than 30 minutes. Cereal Prawns are a unique dish that only Singaporeans and Malaysians would be familiar with. It sits right there on…
Pad Kee Mao | Spicy Thai Basil ‘Drunken Noodles’
How to make this addictively spicy Thai street food, Pad Kee Mao, or basil rice noodle stir fry. When you think of noodles in Thailand, Pad Thai comes first to mind. I’ve always much preferred Pad Kee Mao, although it’s…
The Perfect Chilli Sauce for Chicken Rice!
How to make the PERFECT Chilli Sauce for Singapore Chicken Rice – a spicy, tangy, ginger-garlic chilli sauce! Chicken rice is such a classic Singaporean dish. What sets the Singapore version apart is the spicy and tangy chilli sauce! I…
Sambal Cili Kicap for Mee Soto | Spicy Chilli Soy Sauce
How to make Sambal Cili Kicap, the perfect spicy condiment for Soto! There a couple differences between Indonesian-style Soto, and Malaysian and Singaporean Soto… one of which is the use of Sambal Cili Kicap Soto! Sambal Cili Kicap is spicy,…
How to Make Sambal Geprek
The sambal is super easy, and this is my rendition of it. Meant for Ayam Geprek, this sambal can also be used as a condiment for mealtimes – at least I most certainly do. Sambal Geprek is similar to the…
Ayam Geprek | Indonesian Smashed Chicken with Spicy Sambal
How to make easy Ayam Geprek: The ultimate Indonesian fried chicken with a fiery twist. If you love spicy food and crispy fried chicken, you’re in for a treat! Ayam Geprek or Indonesian Smashed Chicken is a popular Indonesian dish…
Nasi Goreng Kampung
How to make this deliciously addictive, spicy, umami-bomb Malaysian-style fried rice. Nasi Goreng Kampung is one of the first few dishes that I posted on this blog. It’s a signature Malay/Malaysian dish! My first recipe is an ultra basic one,…
Ayam Masak Lemak Cili Padi | Chicken in Spicy Turmeric Curry
Spice up your weeknight dinner with this easy and delicious recipe for Ayam Masak Cili Padi, or chicken cooked in a turmeric coconut curry spiced with bird’s eye chillies. Ayam Masak Lemak Cili Padi, or chicken cooked in a spicy…
Ayam Penyet | Crispy Fried Chicken with Spicy Sambal
How to make Ayam Penyet, or Indonesian Smashed Chicken, a popular fried chicken rice dish served with a spicy sambal. Ayam Penyet is an Indonesian rice dish with crispy fried chicken served with a spicy sambal sauce. In the diverse…
Nam Jim Sauce | Thai Spicy Seafood Dipping Sauce
Nam Jim: A Thai classic dipping sauce that’s savoury, spicy, sweet and tangy! Perfect for seafood, steamboats, and spice lovers! There’s something magical about a sauce that perfectly balances spicy, tangy, sweet, and savoury flavors, and Thai Nam Jim does…
Indonesian Nasi Goreng
How to make Nasi Goreng, or Indonesian Fried Rice. Fried rice with kicap manis and served with a fried egg – this is the ultimate, easy comfort food. This Nasi Goreng or Indonesian Fried Rice is one of my go-to…
