How to make a yummy cheesecake easily… in a rice cooker! I made cheesecake in my rice cooker recently and it turned out so amazingly well! I wanted to make basque burnt cheesecakes, and then I saw my rice cooker…
How to make Chwee Kueh without Wheat Flour | Water Cakes with Preserved Radish and Special Sambal
How to make a gluten free version of this Singapore hawker snack classic, Chwee Kueh without wheat flour. Chwee Kueh is a Singapore hawker classic of steamed rice cakes topped with a sweet and salty preserved turnip mince. It is…
Martabak Manis (Indonesian thick sweet pancakes)
How to make this Indonesian street food favourite, Martabak Manis, or thick sweet pancakes. Today we’re making Martabak Manis, or thick Indonesian sweet pancakes. This popular street snack have variations across Southeast Asia, in Singapore and Malaysia, these are also…
