Fast and Flavorful: Singaporean Beef Hor Fun Stir-Fry – A Shortcut to Authentic Hawker Cuisine If you need a speedy noodle stir fry, this Dry Beef Hor Fun is for you. There are a couple of variations of the Singapore…
Wat Tan Hor Fun Noodles
How to make Wat Tan Hor, noodles slathered in a silky smooth egg gravy. Best of all this Wat Tan Hor recipe can be made in just 30 minutes! Wat Tan Hor is a classic stir-fried noodle in Malaysian and…
Beef Hor Fun Noodles
How to make Beef Hor Fun Noodles, flat rice noodles slathered in a savoury gravy with tender beef slices. Singapore Beef Hor Fun Noodles is a classic hawker zi char dish of springy, wide rice noodles slathered in a yummy,…
Pad Kee Mao | Spicy Thai Basil ‘Drunken Noodles’
How to make this addictively spicy Thai street food, Pad Kee Mao, or basil rice noodle stir fry. When you think of noodles in Thailand, Pad Thai comes first to mind. I’ve always much preferred Pad Kee Mao, although it’s…
Moonlight Hor Fun Noodles
How to make this Singapore fried rice noodle hawker dish, Moonlight Hor Fun. Moonlight Hor Fun is the romantic (albeit slightly dramatic) name of this hawker dish. Although a hawker dish, Moonlight Hor Fun is actually not too common in…