How to make easy Acar Timun Nonya, a spicy and sour Peranakan and Malay pickled cucumber and vegetables dish. Acar Timun Nonya (achar nyonya/acar nonya awak) is a pickled vegetable dish that is rich, sour, spicy and mildly sweet. This…
Authentic Chicken Rendang
How to make an easy authentic Chicken Rendang, a traditional Indonesian-Malaysian dry coconut curry stew. Chicken Rendang is an Indonesian-Malaysian dry coconut curry stew. Originally from Indonesia, Malaysians and Singapore-Malays have taken this dish and made it a beloved cuisine…
Singapore Chicken Laksa
How to make the perfect bowl of Singapore Chicken Laksa. This Singapore Chicken Laksa recipe is especially dedicated to those who do not eat prawns or just want an equally rich – but more affordable dish! Prawns can be expensive,…
The ULTIMATE Singapore Laksa Recipe
This is the only recipe you need to create the perfect bowl of Singapore Laksa – A flavour explosion of spices and creamy coconut seafood goodness! Today we’re making Singapore Laksa, thick rice vermicelli noodles topped with a deliciously spicy,…
Mee Soto Ayam | Malay Chicken Noodle Soup
This is the ULTIMATE recipe to make Mee Soto Ayam, or Malaysian Chicken Noodle Soup complete with a delicious, spicy Sambal Cili Kicap sauce! Soto is an Indonesian chicken soup, with a variation across Singapore and Malaysia. The main difference…