Mac & Cheese that is ultra creamy without all the heaviness with one secret ingredient – yoghurt. You have to try this one! I love Mac & Cheese, but I’ll be real – I can’t finish the whole bowl without…
Spicy Cumin Chilli Oil Beef Noodles
This is an adapted recipe of my Cumin Beef Stir Fry here, made for noodles. It’s similar, with a few changes. This recipe incorporates Chilli Oil, for extra lusciousness and deliciousness. You can most definitely use my Cumin Beef Stir…
How to make Easy “Instant” Thai Beef Noodles
A disclaimer… this IS super easy… but it does come with a long list of ingredients. But once you get over the list, this is a quick way of having ultra flavourful beef broth. From start to finish, this Thai…
Halal Bak Chor Mee | no pork version of Singapore Minced Meat Noodles
How to make a non-pork version of Singaporean hawker dish, Bak Chor Mee, or Minced Meat Noodles. Today we’re making Bak Chor Mee, or minced meat noodles. This is a dish invented in Singapore, so it’s very uniquely Singaporean. It…
Chicken Kolo Mee (Malaysian dry oily noodles)
How to make a no-pork version of Kolo Mee, Malaysian dry noodles topped with minced meat and char siew. Kolo Mee is a Malaysian noodle dish, that you can also find in hawker stalls, although they are rare and few…
Mie Rica Rica Recipe | Indonesian Spicy Chicken Chilli Oil Noodles
How to make Mie Rica Rica, noodles topped with an addictively spicy, oily, chicken topping. Mie Rica Rica is a bowl of springy wheat noodles slathered in a hot oily fragrant, chicken topping. This is a lesser known Indonesian noodle…
Mee Rebus | Malay Sweet Potato Curry Noodles | noodles in sweet potato gravy
How to make Mee Rebus, a hawker centre staple of Malay noodles in a delicious, sweet potato gravy. Mee Rebus, which literally translates to “boiled noodles” in Malay, is a beloved noodle dish in Southeast Asia. It has a rich…
Singapore Hor Fun Noodles (‘wok hei’ rice noodles in slurpy egg gravy)
How to make Singapore Hor Fun Noodles, rice noodles in a slurpy eggy gravy. Singapore Hor Fun Noodles are fried rice noodles in a slurpy, thick egg gravy that is a hawker classic in Singapore. Well, not quite. This is…
Singapore Mee Goreng Mamak | Indian-Muslim style Red Fried Noodles Recipe
How to make the bright red, hawker staple, Mee Goreng Mamak, or Indian-style fried noodles. Today we’re making Mee Goreng Mamak, which is an Indian-style of fried noodles… that you can’t actually find in India. When immigrants from India arrived…
10 Minute Carbonara Noodles
How to make super easy, quick, decadently luscious, garlicky ‘Carbonara’ noodles. Today we’re making a super garlicky, creamy, luscious fried noodles dish that is kinda carbonara, but I love this with these yellow noodles. The yellow noodles are often sold…
Pad See Ew | Thai Stir Fried Rice Noodles
How to make Pad See Ew, or Thai Stir Fried Rice Noodles, an easy Thai street food classic. Today we’re making Pad See Ew, or Thai Fried Rice Noodles. This is a street food noodle dish from Thailand that is…
How to Make Easy Pad Thai Noodles
How to make this classic Thai street food noodles. Pad Thai is probably the most famous Thai street food. Whenever I’m in Thailand, I don’t actually like to order Pad Thai all that much – not the street stall versions…
