The rich, super aromatic taste of Kam Heong Chicken or Golden Fragrant Chicken is your new favourite stir fry! Easy, quick, and bursting with flavours! If you’re on the hunt for a dish that delivers a punch of flavour with…
Ayam Paprik | Thai-Malaysian Chicken Stir Fry
How to make Ayam Paprik, the ultimate quick and easy chicken stir fry. An aromatic, savoury, sweet, spicy dish that will keep you coming back for more! Ayam Paprik, or paprik chicken, is one of my FAVOURITE dishes ever. I…
Ayam Lemak Cili Padi 2.0 (updated recipe!)
Short on time but craving for a deliciously spicy meal? Try this quick, easy and authentic Ayam Masak Lemak Cili Padi recipe, tender chicken cooked in a rich and spicy sauce. Perfect for adding excitement to your weeknight dinners! Ayam…
Tom Yum Stir Fry
Quick and Easy Tom Yum Stir Fry: The Ultimate Weeknight Winner! If you love Tom Yum, then you have to make this easy and flavourful Tom Yum Stir Fry! This is a delicious and flavourful dish that combines the tangy…
Tom Yam Fried Noodles
Level up your stir fry game with Tom Yam Fried Noodles: The perfect blend of spicy, tangy, and savoury. I always have Tom Yam Paste at home. The funny thing is I very rarely make tom yam (tom yum) with…
Soy Sauce Braised Udon | Udon Masak Kicap
Tired of the same old stir-fry? Try this easy sweet and savoury Soy Sauce Braised Udon! If you’ve tried and loved Telur Masak Kicap (Soy Sauce Fried Eggs), then you are going to LOVE this udon stir fry dish! I…
Thai Green Curry Chicken | Gaeng Khiao Waan Gai
How to make the best Thai Green Curry Chicken from scratch! Thai Green Curry or Gaeng Khiao Waan Gai is one of the most popular and well-known Thai dishes globally! In Singapore, we see it on the menus as well,…
The Easiest Recipe for Bakso Broth!
How to make an easy Bakso Broth, or Indonesia Beef Ball Noodle Soup. Bakso are Indonesian meatballs, and a staple in the cuisine. I’m still working on a recipe for Bakso meatballs, but this recipe only covers the broth recipe…
Seafood Tom Yum Soup
This is the ULTIMATE recipe for Seafood Tom Yum, a Thai spicy, savoury, tangy and umami soup. Tom Yum is probably one of the most important and popular soups globally! Spicy, savoury, full of umami, sweet and tangy, Tom Yum…
Tom Yum Paste from Scratch
How to make easy, versatile Tom Yum Paste from scratch. A quick disclaimer – in Thailand Tom Yum Paste is rarely used! Basic, real deal Tom Yum itself is simply the infusion of Thai herbs and aromatics in a delicious…
Authentic Chicken Rendang
How to make an easy authentic Chicken Rendang, a traditional Indonesian-Malaysian dry coconut curry stew. Chicken Rendang is an Indonesian-Malaysian dry coconut curry stew. Originally from Indonesia, Malaysians and Singapore-Malays have taken this dish and made it a beloved cuisine…
Tom Kha Gai | Thai Chicken Coconut Soup
How to make perfect Tom Kha Gai, a creamy Thai coconut chicken soup infused with lemongrass, galangal, and makrut lime leaves. A comforting, delicious dish that’s perfect for any occasion! Tom Kha Gai (tom ka kai/tom ka gai/ต้มข่าไก่) is a…
